RECIPES | EIEIO Organic Farm | Page 3 of 6

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Cilantro Pecan Pesto Recipes
Cranberry Chutney Recipes
Fig & Olive Tapenade Recipes
Sun-Dried Tomato Bruschetta Recipes
Garlic Aioli Recipes

Fried Shrimp w/EIEIO Tartar Sauce

Kathleen Mooney

Fried Shrimp w/EIEIO Tartar Sauce

430

Fig and Olive Tapenade Pork Chops

Kathleen Mooney

Fig and Olive Tapenade Pork Chops

850

Reuben Sandwiches

Kathleen Mooney

Reuben Sandwiches

420

Baked Chicken Tenders

Kathleen Mooney

Baked Chicken Tenders

360

Brussel Sprouts

Kathleen Mooney

Brussel Sprouts

1590

Pork Tenderloin

Kathleen Mooney

Pork Tenderloin

590

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Tasty Condiments

Garlic Aioli
Cilantro Pecan Pesto
Sun-Dried Tomato Bruschetta
Fig & Olive Tapenade
Ginger Cranberry Chutney

Activities and Stays

Fun River Package

Massage

Yoga

volunteering, press inquiries and more

1000 Green Acres Dr.

Wimberley, TX

(512) 557-4789

eieiofarm1000[at]yahoo.com

© 2020 by EIEIO'S Farm

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