top of page

Brussel Sprouts

Updated: Feb 2, 2021

Servings 4 servings

Prep time 8 minutes

Cooking time 12 minutes

I’ve added bacon bits to this too….just sayin’!


  • 20 brussel sprouts


  • Olive Oil, sprinkle of salt & 1 chopped garlic clove

  • Water

  • 1 Tblsp raw purple onion minced


  • Cut brussel sprouts in half and saute in a tblsp of olive oil, sprinkle of salt and 1 finely chopped garlic clove for 4 minutes tossing around continuously so they don't burn on one side-Flash a tblsp worth of water on top of brussel sprouts and cover for 3-4 minutes until sprouts are partially softened

  • uncover and add chopped onion and 1 tblsp of EIEIO Tapenade. Cover again for 1-2 minutes until steamy and then VOILA! Time to serve!!


  • This is a vegan recipe. If you want to really splurge, you can also add cooked and crumbled bacon bits at the last minute.

#brusselsprouts #vegan #fig #olive #tapenade #oliveoil #garlic #water #purpleonion #bacon

143 views0 comments

Recent Posts

See All
bottom of page