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Fig & Olive Tapenade w/ Brie Cheese and Crackers

Course: Appetizers Servings 4 servings Prep time 30 minutes Cooking time 40 minutes



INGREDIENTS


DIRECTIONS

  • spoon out some of this incredibly delicious tapenade on top of a block of brie cheese (or cream cheese)

  • drizzle some balsamic vinegar around

  • toss on some toasted walnuts

  • serve with some nice crackers or bread

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